Farm -to -Table Breakfast

We feature a daily special each and every morning. This varies each day but some of the past favorites have been our Pimento Cheese and Sausage Quiche, Strawberries and Cream French Toast Bake, Vegetable Frittatas and Caramel Apple Belgian Waffles.

Freshly brewed coffee each morning and Keurig coffee available around the clock.

Assorted Teas Choose your flavor and we will bring a personal teapot to your table

Juices (Orange, Apple, Tomato, V-8, Cranberry)

Farm Fresh Eggs cooked to order

Stone Ground Grits from Nora Granary

Henderson County Sausage Patties

North Carolina Bacon from Thomas Brothers

Turkey Bacon

Yogurt Parfaits - low fat yogurt with fresh fruit and granola

Fruit of the day - Seasonal fruit and locally sourced when possible

Oatmeal, Granola and other healthy breakfast choices

Breads from Wildflour Bakery in Saluda and Undeground Bakery just blocks away from the inn. Both served with locally made Blue Ridge Jams

Low fat, restricted, gluten free and vegetarian options. Vegan options with advanced notice.

Let us know any dietary needs and wishes when you make your reservations.